Feb252016News1916-2016 Winifred Derrickson and family celebrating one hundred years young at Lotus Cuisine of India. Category: NewsBy jacquiFebruary 25, 2016Leave a comment Share this post Share on FacebookShare on Facebook Share on XShare on X Pin itShare on Pinterest Share on LinkedInShare on LinkedIn Post navigationPreviousPrevious post:Lotus Cuisine now features several gluten-free brewsNextNext post:New Pinot Noir Highly Recommended by PalRelated postsPacific Sun Best of Marin 2024 Readers PollApril 16, 202435th Annual Bioneers Conference – March 28 – 30March 19, 2024Lotus Wins 2024 Best Indian Restaurant in Marin IJ AwardsFebruary 28, 2024Lotus Invites You to Vasant Sanskriti!February 25, 2024Celebrate Love with A Taste of India This Valentine’s DayFebruary 12, 2024An Interview with Pal Sroa, the Guy Behind Marin’s Best Indian FoodJanuary 25, 2024