CERTIFIED GREEN BUSINESS

Authentic Indian Chicken Coconut Curry

HOURS

Mon - Sat
Buffet:
11:00 AM – 2:00 PM
Dinner:
4:30 PM – 9:00 PM
Sunday
11:30 AM – 8:30 PM
A table filled with various Indian dishes at Lotus Indian Cuisine in San Rafael, showcasing vibrant colors and flavors.

Chicken Coconut Curry – Authentic & Healthy Indian Favorite in San Rafael

Chicken Coconut Curry is a comforting and aromatic Indian dish made with tender chicken pieces slow-cooked in a creamy coconut-based gravy. This traditional recipe blends carefully selected spices with the natural sweetness of coconut milk, creating a rich, well-balanced, and wholesome flavor.

At Lotus Cuisine of India, this dish has become a guest favorite and is often described as the best Chicken Coconut Curry in San Rafael and one of the most flavorful Indian curries in Marin County. Our focus on clean, organic cooking makes it stand out across the Bay Area.

Fresh Ingredients & Authentic Preparation

We prepare our Chicken Coconut Curry using premium ingredients and traditional Indian cooking techniques:

  • Tender, high-quality chicken
  • Creamy coconut milk
  • Freshly ground coriander, cumin, turmeric, and garam masala
  • Fresh garlic, ginger, and onions
  • Optional green chili for added spice

Clean & Healthy Cooking Oils

We use only carefully selected oils for optimal taste and nutrition:

  • Homemade organic ghee
  • Cold-pressed avocado oil
  • Organic coconut oil
  • Absolutely no seed oils

Every ingredient is slow-cooked to develop deep flavor and a naturally creamy texture.

Flavor Profile

  • Smooth and creamy coconut-based gravy
  • Balanced traditional Indian spices
  • Naturally aromatic and satisfying
  • Wholesome preparation using clean cooking oils

Guests from Marin County and across the Bay Area often say it’s among the best Chicken Coconut Curry in the Bay Area, and visitors traveling through California consider it one of the most authentic Indian curry experiences in the USA.

Perfect Pairings

This dish pairs beautifully with:

  • Steamed Basmati rice
  • Fresh naan or roti
  • Cooling raita or traditional Indian pickles

Ideal for guests who prefer mild to medium spice levels and creamy Indian curries.

Why Guests Choose Lotus Cuisine

As a trusted Indian restaurant selling Chicken Coconut Curry in San Rafael, we prioritize:

  • Certified Green Business practices
  • Traditional Indian cooking methods
  • Organic and high-quality ingredients
  • Dine-in and takeout convenience

We proudly serve families and food lovers searching for the best Chicken Coconut Curry in Marin, a top-rated Indian restaurant in San Rafael, and exceptional Indian cuisine in the Bay Area.

Visit Us

📍 Lotus Cuisine of India
812 4th St, San Rafael, CA

Serving Marin County, the Bay Area, and guests visiting from across the USA.

Of course, you may order a la carte at any time that Lotus Cuisine of India is open, including during our lunch hours. Visit us in downtown San Rafael, and don’t forget to contact us at (415) 456-5808.
Lotus Cuisine of India in San Rafael, CA is a part of the California Green Business Network.

CERTIFIED GREEN
BUSINESS

Our food is cooked in Homemade Organic Ghee and Cold Pressed Avocado Oil.
Our food is cooked in

Homemade Organic Ghee

Cold Pressed Avocado Oil

Our food is fried in Organic coconut Oil
Our food is fried in

Organic
coconut Oil

No Seed Oils Used

No Seed Oils Used

Restaurant interior with yellow tablecloths, patterned chairs, ornate ceiling panels, and colorful wall murals.

Authentic
Flavors

Top view of two hands reaching for steamed dumplings on copper trays with naan bread, rice with peas, yellow sauces, lemon water, and cutlery on a yellow tablecloth.
Ornate double wooden door with colorful floral and vase motifs framed by intricately patterned turquoise border, flanked by decorative tall brass vases.
Indoor stone water fountain with cascading streams in a colorful restaurant with traditional decor and tiled floor.

Gift a dining experience
at Lotus INDIAN CUISINE

Press & Praise

"

Dishes notable for their careful preparation and expertly balanced seasoning…

Dishes are in tune with Northern California palates, thanks to the careful execution of the chef… what really gets my taste buds going is the wealth of vegetarian dishes that, to my mind, are the glory of Indian cuisine… blends sweet, savory and hauntingly smoky flavors and is absolutely impossible to stop eating… I’ve certainly acquired a taste for Lotus!
"
San Francisco Examiner
"

The food at Lotus is simply wonderful.

It shines with clean, bright flavors… a generous selection of sauces and condiments that add layers of flavor and/or heat to any of the dishes…How can something as humble and unassuming as a lentil taste so good? …Kashimi pilau was light, tender, and seductively aromatic… Vegetable curry that practically made us swoon… Service was very attentive throughout our meal.
"
PACIFIC SUN
"

A superb addition to the Marin County dining scene…

Everything is thought through fresh ingredients, carefully trimmed to present only the most tasty elements… offered in sauces that have rich and complex tastes. Service: Excellent.
"
Marin Independent Journal
"

One of the best Indian restaurants in the Bay Area

Prepare your palate for a sensuous journey through the flavors of India at Lotus Restaurant. It’s a great place for a date and for families, as well as business. Lotus is a soothing sanctuary for the sustenance of body and soul, where you can exhale deeply, leave the West behind and savor exceptional Indian cuisine.
"
Yogi Times
"

Lotus is full of warmth and welcoming hospitality…

Lotus’ lengthy menu offers more than three dozen curries…Tandoori selections – meats and seafood cooked in a clay pit oven – come to the table sizzling and steaming on hot cast-iron platters…delectable deserts…the sort of thing that is so good, I find myself thinking about it in the middle of the night.
"
San Francisco Chronicle
"

transported to India

San Rafaelites rave they’re ‘transported to India’ after tucking into the “superb curries’, ‘great flavored naans’ and other Delicious items meted out by a ‘delightful staff’; bargain hunters should head here for the ‘awesome lunch buffet.'
"
Zagat Survey
"

Dishes notable for their careful preparation and expertly balanced seasoning…

Dishes are in tune with Northern California palates, thanks to the careful execution of the chef… what really gets my taste buds going is the wealth of vegetarian dishes that, to my mind, are the glory of Indian cuisine… blends sweet, savory and hauntingly smoky flavors and is absolutely impossible to stop eating… I’ve certainly acquired a taste for Lotus!
"
San Francisco Examiner
"

The food at Lotus is simply wonderful.

It shines with clean, bright flavors… a generous selection of sauces and condiments that add layers of flavor and/or heat to any of the dishes…How can something as humble and unassuming as a lentil taste so good? …Kashimi pilau was light, tender, and seductively aromatic… Vegetable curry that practically made us swoon… Service was very attentive throughout our meal.
"
PACIFIC SUN
"

A superb addition to the Marin County dining scene…

Everything is thought through fresh ingredients, carefully trimmed to present only the most tasty elements… offered in sauces that have rich and complex tastes. Service: Excellent.
"
Marin Independent Journal
"

One of the best Indian restaurants in the Bay Area

Prepare your palate for a sensuous journey through the flavors of India at Lotus Restaurant. It’s a great place for a date and for families, as well as business. Lotus is a soothing sanctuary for the sustenance of body and soul, where you can exhale deeply, leave the West behind and savor exceptional Indian cuisine.
"
Yogi Times
"

Lotus is full of warmth and welcoming hospitality…

Lotus’ lengthy menu offers more than three dozen curries…Tandoori selections – meats and seafood cooked in a clay pit oven – come to the table sizzling and steaming on hot cast-iron platters…delectable deserts…the sort of thing that is so good, I find myself thinking about it in the middle of the night.
"
San Francisco Chronicle
"

transported to India

San Rafaelites rave they’re ‘transported to India’ after tucking into the “superb curries’, ‘great flavored naans’ and other Delicious items meted out by a ‘delightful staff’; bargain hunters should head here for the ‘awesome lunch buffet.'
"
Zagat Survey

from our Kitchen to your plate

A beautifully arranged table featuring a variety of dishes from Lotus Indian Cuisine in San Rafael.