CERTIFIED GREEN BUSINESS
Onion Naan — Stuffed Organic Naan
HOURS
Mon - Sat
Buffet:
11:00 AM – 2:00 PM
Dinner:
4:30 PM – 9:00 PM
Sunday
11:30 AM – 8:30 PM
Onion Naan — Stuffed Organic Naan
Onion Naan — Stuffed Organic Indian Bread
Onion Naan is a flavorful Indian bread known for its soft texture and savory onion filling. Made with fresh organic naan dough, this bread is stuffed with finely diced red onions and mild spices, creating a rich and aromatic taste that perfectly complements traditional Indian meals.
At Lotus Cuisine of India, our Onion Naan is freshly prepared using organic ingredients and authentic techniques, making it a popular choice for guests seeking Indian bread in San Rafael and the Bay Area. Many guests searching for onion naan near me in San Rafael enjoy this dish for its freshness, aroma, and balanced flavor.
Why Guests Love Onion Naan
- Stuffed with fresh diced red onions
- Made with organic naan dough
- Soft texture with a slightly crisp finish
- Freshly baked to order in a clay oven
- Perfect complement to both vegetarian and non-vegetarian curries
Many guests consider it one of the best Onion Naan in San Rafael, loved for its authentic preparation and rich, comforting taste.
Ingredients & Preparation
Our Onion Naan is carefully prepared using:
- Organic naan dough
- Fresh diced red onions
- Mild Indian spices and seasoning
- Baked in a traditional clay oven (tandoor)
Each naan is hand-stuffed and baked fresh to achieve a soft, fluffy interior with a lightly crisp outer layer, ensuring a perfect balance of texture and flavor.
Flavor Profile
- Soft & Fluffy: Freshly baked naan texture
- Savory & Aromatic: Onion-rich filling
- Mildly Spiced: Smooth and balanced taste
- Warm & Comforting: Traditional Indian bread experience
Serving Suggestions
Onion Naan pairs perfectly with:
- Creamy curries like paneer dishes
- Lentil dishes (dal)
- Mixed vegetable curries
- Rice-based meals and thalis
- Chutneys and yogurt dips
Perfect For Every Meal
Onion Naan is a versatile bread that works well as:
- A side for lunch or dinner
- A base for scooping curries
- A satisfying addition to vegetarian meals
- A flavorful upgrade from plain naan
Its combination of softness and savory onion flavor makes it a favorite choice for both regular diners and first-time guests.
Experience It Fresh
If you're looking for authentic Onion Naan in San Rafael, Marin, or the Bay Area, this freshly baked stuffed naan is a must-try for anyone who enjoys flavorful Indian bread.
Of course, you may order a la carte at any time that Lotus Cuisine of India is open, including during our lunch hours. Visit us in downtown San Rafael, and don’t forget to contact us at (415) 456-5808.
CERTIFIED GREEN
BUSINESS
Our food is cooked in
Homemade Organic Ghee
Cold Pressed Avocado Oil
Our food is fried in
Organic
coconut Oil
No Seed Oils Used
.avif)
Gift a dining experience
at Lotus INDIAN CUISINE
Press & Praise
"
Dishes notable for their careful preparation and expertly balanced seasoning…
Dishes are in tune with Northern California palates, thanks to the careful execution of the chef… what really gets my taste buds going is the wealth of vegetarian dishes that, to my mind, are the glory of Indian cuisine… blends sweet, savory and hauntingly smoky flavors and is absolutely impossible to stop eating… I’ve certainly acquired a taste for Lotus!
"
San Francisco Examiner
"
The food at Lotus is simply wonderful.
It shines with clean, bright flavors… a generous selection of sauces and condiments that add layers of flavor and/or heat to any of the dishes…How can something as humble and unassuming as a lentil taste so good? …Kashimi pilau was light, tender, and seductively aromatic… Vegetable curry that practically made us swoon… Service was very attentive throughout our meal.
"
PACIFIC SUN
"
A superb addition to the Marin County dining scene…
Everything is thought through fresh ingredients, carefully trimmed to present only the most tasty elements… offered in sauces that have rich and complex tastes. Service: Excellent.
"
Marin Independent Journal
"
One of the best Indian restaurants in the Bay Area
Prepare your palate for a sensuous journey through the flavors of India at Lotus Restaurant. It’s a great place for a date and for families, as well as business. Lotus is a soothing sanctuary for the sustenance of body and soul, where you can exhale deeply, leave the West behind and savor exceptional Indian cuisine.
"
Yogi Times
"
Lotus is full of warmth and welcoming hospitality…
Lotus’ lengthy menu offers more than three dozen curries…Tandoori selections – meats and seafood cooked in a clay pit oven – come to the table sizzling and steaming on hot cast-iron platters…delectable deserts…the sort of thing that is so good, I find myself thinking about it in the middle of the night.
"
San Francisco Chronicle
"
transported to India
San Rafaelites rave they’re ‘transported to India’ after tucking into the “superb curries’, ‘great flavored naans’ and other Delicious items meted out by a ‘delightful staff’; bargain hunters should head here for the ‘awesome lunch buffet.'
"
Zagat Survey
"
Dishes notable for their careful preparation and expertly balanced seasoning…
Dishes are in tune with Northern California palates, thanks to the careful execution of the chef… what really gets my taste buds going is the wealth of vegetarian dishes that, to my mind, are the glory of Indian cuisine… blends sweet, savory and hauntingly smoky flavors and is absolutely impossible to stop eating… I’ve certainly acquired a taste for Lotus!
"
San Francisco Examiner
"
The food at Lotus is simply wonderful.
It shines with clean, bright flavors… a generous selection of sauces and condiments that add layers of flavor and/or heat to any of the dishes…How can something as humble and unassuming as a lentil taste so good? …Kashimi pilau was light, tender, and seductively aromatic… Vegetable curry that practically made us swoon… Service was very attentive throughout our meal.
"
PACIFIC SUN
"
A superb addition to the Marin County dining scene…
Everything is thought through fresh ingredients, carefully trimmed to present only the most tasty elements… offered in sauces that have rich and complex tastes. Service: Excellent.
"
Marin Independent Journal
"
One of the best Indian restaurants in the Bay Area
Prepare your palate for a sensuous journey through the flavors of India at Lotus Restaurant. It’s a great place for a date and for families, as well as business. Lotus is a soothing sanctuary for the sustenance of body and soul, where you can exhale deeply, leave the West behind and savor exceptional Indian cuisine.
"
Yogi Times
"
Lotus is full of warmth and welcoming hospitality…
Lotus’ lengthy menu offers more than three dozen curries…Tandoori selections – meats and seafood cooked in a clay pit oven – come to the table sizzling and steaming on hot cast-iron platters…delectable deserts…the sort of thing that is so good, I find myself thinking about it in the middle of the night.
"
San Francisco Chronicle
"
transported to India
San Rafaelites rave they’re ‘transported to India’ after tucking into the “superb curries’, ‘great flavored naans’ and other Delicious items meted out by a ‘delightful staff’; bargain hunters should head here for the ‘awesome lunch buffet.'
"
Zagat Survey
from our Kitchen to your plate
