Healthy Indian Cuisine with Alisha: Health Benefits of Ghee

Health Benefits of Ghee

Healthy Indian Cuisine with Alisha: Ghee Ghee is clarified butter and it is popularly known as a healthy cooking ingredient from India. Today, Ghee is used because it can improve heart health, reduce inflammation, lubricate joints, banish arthritis stiffness and balance weight gain. Ghee contains less dairy proteins than regular butter. This makes it ideal…

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What is Ghee?

What is Ghee?

Healthy Indian Cuisine with Alisha: Ghee There are many different fats and oil used for cooking. Each region of the world has their own favorite. In the tropical climate of India, people prefer ghee, a non-perishable alternative to butter. Ghee is basically butter that is clarified. It is heated until liquid fats and milk solids…

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Sanskriti 2019

February 2: Sanskriti 2019

4th Annual Indian Classical Dance & Music Lotus Cuisine of India presents a a special announcement for our esteemed customers. Our friends at the North Bay Hindu Center invite you to Sanskriti 2019, their 4th Annual Indian classical dance and music festival. North Bay Hindu Center is a non-profit organization that aims to establish a…

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